The interior of Fireside Pies is nicely done with solid wood flooring and half walls. A really nice looking sculpture gives the place a nice look. It's has a green grass area for kids to run along with benches for adults to sit and talk. If you arrive over lunch or before the dinner hour, you can park yourself. There are a handful of street slot to the north. Because they share a single front entrance and parking lot, you have to use valet during peak times. This restaurant is located in the round-about with a trio of other top-of-the-line restaurants (Mi Dia, Winewood Grill, and Bob's Steak & Chophouse). Overall was really delicious and look forward to trying their other pies and starters and of course getting more of that bruschetta - super tasty!Įventually would be good to eat in as well, it's a franchise and they have a few locations around Dallas.I enjoy visiting Fireside Pies. Honestly really enjoyed the bruschetta the most, cannot stop thinking about it. Ingredients are all fresh and good quality. Taste - Delicious! Didn't get that plastic cheese feel or heavy carb overload. Spice - 2/5 More on flavour rather than the spice. The brownie was good size, enough for two. You probably need 2 or more - there's def not going to be any leftovers here with one pie. Quantity - The pizza is quite small compared to what you normally get from pizza places. Warm Cocoa Brownie ($9.50) - Brownie with ice cream, salted caramel and hazelnut. Hot & Crumbled Pie ($15.50) - Tasty - spicy Italian sausage, ricotta, tomatoes and added mushrooms. Only wish there was more, will definitely do a bigger order of this next time. Piled high with tomatoes, mushrooms and pine nuts and flakes of goat. Ordered the Bruschetta, Hot and Crumbled Pie and Warm Cocoa Brownie.īruschetta ($13.50) - This was so delicious. Trying out all the pizza places on UberEats and here's my review for Fireside Pies. Pizza here is pricy, but like mentioned each one is two meals for anyone with a normal appetite.
The salsa was unique to the point that it tasted more like a bruschetta topping, but it was very good. Well cooked, generous on the egg and chorizo and a very fresh avocado on top. As for brunch items, the Chorizo & Egg Quesadilla with Salsa was perfect. Adding jalapeno to combat the sweet of the pineapple was a wonderful idea. I disagreed and thought the combinations of flavors were outstanding. The person with the Hawaiian Pie gave it mixed reviews saying it had too much going on.
Could only eat half so had the second half for dinner and the crust even stayed crisp for the rewarming. Its spicy flavor and smoked cheese made it far from an ordinary pizza. Among the pizzas it was the BBQ Chicken Pie that really stood out. Dip was much more flavorful than many I have had, and it is served with pieces of pizza dough (cooked of course), but it all made it feel like creating small pizzas. We had a baby with us so they were accommodating in putting us out of any busy path. Restaurants with Outdoor Seating in GrapevineĪ party of six and everyone really enjoyed their lunch/brunch meals here.Restaurants for Special Occasions in Grapevine.Restaurants for Group Dining in Grapevine.Italian Restaurants for Lunch in Grapevine.American Restaurants for Lunch in Grapevine.Themis Mudhouse- An Ethnic Resort & Cultural Dining.
Hotels near (DFW) Dallas/Fort Worth International Airport.Hotels near Vetro Glassblowing Studio and Gallery.Hotels near Grapevine Historic Main Street District.
0 kommentar(er)
